What We DoPredominantly we work in hotel kitchens, housekeeping departments and banqueting & events departments. Our staff fulfil many different roles including:
Our clients find our staff to be reliable, hard working and importantly, flexible. Often staff will work for different departments on the same day. For example, working as kitchen steward in the morning then switching to the housekeeping department in the afternoon to help with turn downs. |
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Where We WorkFor over 50 years, initially as a contract cleaning company and then latterly as an Employment Agency we have supplied staff to hospitality industry. We supply hotels, golf clubs, private clubs and events venues. Our core work is in London and the home counties but we have also sent staff to work in Wales, the Midlands, and East Anglia. We are happy to provide 'live in' staff anywhere in the UK where staff accomodation is available. |
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Contract LengthFlexibility is the key. Whether you need staff for a week, a month, a year or more we can help. We don’t lock clients into punitive long term contacts. We simply require a minimum of one week’s work, on average 40 hours, for one member of staff to start. At the end of the first week that member of staff will simply stop work unless, of course, you ask us to continue supplying staff. The staff will then continue ad hoc until we reach the four-week point. Once beyond the four weeks point, we simply ask for one months’ notice if you no longer require the staff. Whatever your requirements we will find the right staff for your positions. |